Steak weeks in march

Steaks

Entrecote with Bearnaise sauce and potato wedges
29,00 €

Pepper steak, with plank potatoes and braised zucchini
31,00 €

Tournedos Rossini, truffle sauce and duck liver
34,00 €

Onion steak, with dark red onion sauce and plank potatoes
28,00 €

Bison steak, with whisky-thyme sauce and sweet potato puree
35,00 €

Fillet of beef in puff pastry à la maison 
32,00 €

Desserts

Citrus Pannacotta with seabucktohrn soup
9,00 €

Chocolate fondant with strawberry-chili compote
10,00 €

White wine

Bellingham Chenin Blanc Viognier 2008
Bellingham Wines, Western Cape, South Africa
Flavourful and fruity. This is a crisp and rich Chenin Blanc and Viognier blend that’s full of orange rind, peaches, pears and melon flavour
1/1 46,00 € 16 cl 9,80 €

Red wines

Fusion Cabernet Sauvignon with splash of Cabernet Franc 2005 Bellingham Wines, Western Cape, South Africa
Extensive ripe blackcurrant, fragrant violet and savoury minerals dimensions beautifully balanced by firm ripe tannins and seamless oak nuances.
1/ 1 49,00 16 cl 10,50€

Fusion Pinotage with splash of Petit Verdot 2006
Bellingham Wines, Western Cape, South Africa
Enticing and exciting with liberal lashings of ripe mulberry, juicy raspberry, roast coffee beans, clove spice and vanilla oak.
1/1 49,00 16 cl 10,50 €

Fusion Shiraz with splash of Viognier 2006
Bellingham Wines, Western Cape, South Africa
A bold and expressive wine with substantial ripe black berry, fragrant violet and spice overtures perfectly supported by firm ripe tannins and seamless oak integration.
1/1 49,00 16 cl 10,50 €

Bellingham Shiraz Cabernet 2008
Bellingham Wines, Coastal region, South Africa
An intriguing fusion of intense blackberry, crushed mulberry and tobacco spice from Shiraz with juicy ripe plum, lush black cherry and liquorice appeal of Cabernet
1/1 52,00 16 cl 11,10€

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